Showing posts with label healthy versions. Show all posts
Showing posts with label healthy versions. Show all posts

Tuesday, January 22, 2013

January cleanse: week 2 recap

Hi everyone! Sorry about the delay for my post, I haven't had a WiFi connection at home for a few days. I have also caught a darn cold so I haven't been outside of my place either, since it's probably not a good idea to go outside in -35 degree weather. Yup, I said -35 degrees, Celcius. Anyway, here's a recap of my week 2 on the Crazy Sexy Diet cleanse.

I'm getting into more of a routine by going to the gym on scheduled times every week, and I'm doing great so far! Here's what HAS changed in my routine; music. Before, I would just focus on my workout because there is no background music at the university gym. But now, TedTalks videos have been my go-to gym "music" lately, I can't get enough of them! Pull them They are all about 20 minutes, so that's perfect for timing. I've been really impressed with the speeches of Kathy Freston (Leaning into your life), Jonathan Foley (The other inconvenient truth), Douglas Lisle (The pleasure trap), Brendan Brazier (Find your athletic edge) and Dr. Campbell (Resolving the health care crisis). Check them out! ....After you read the rest of my post! :)

Sunday, December 23, 2012

Childhood favourite, Nutella!

Nutella. Yummy! What else is there to say, who doesn't love Nutella??? Here's the catch: I love Nutella, but not what it's made of. I figured there has to be a way to quench my craving without actually buying some. I found an old (expired) jar in my pantry and looked at the ingredients:
  • Sugar (replace with agave nectar)
  • Modified palm oil (destroying rainforest! Skipping the oil to reduce fat content, but feel free to try it because it gives it a smoother texture)
  • Hazelnuts (yep)
  • Cocoa (yep)
  • Skim milk powder (I used almond milk, but I also could have tried soy milk powder)
  • Whey powder (dairy by-product)
  • Lecithin (What?? After doing a bit of research, I found out that lecithin is a fat that can be derived from many sources to improve texture. Most lecithin is derived from soybeans, but other sources include egg yolks, so no guarantee.)
  • Vanillin (Vanilla, for those of us who speak english)
Totally easy to re-create a fixed up version. Here's what I did: