Showing posts with label local. Show all posts
Showing posts with label local. Show all posts

Friday, June 26, 2015

An inside look at Green Beaver Company

Note: This is a repost of my original article written for the terra20 blog.

Green beaver is a family-owned natural products company that has been around for 13 years. They prioritize using local, organic and natural ingredients which reduce harmful chemical exposure to humans as well as reducing environmental impact on the planet.


20150428_144850.jpgBefore starting the business, Alain and his wife Karen were working in the chemical industry. It wasn't until they were starting a family that they really became concerned about the dangers of harsh chemicals. To create more choices for those looking to make a change, they started Green Beaver.


When developing the products, they made sure everything was in line with their ethical standards. They do not test on animals, nor do they use animal ingredients in the products (with the exception of the local organic beeswax in the sunscreens and lip balms). They also do not use any palm oil in any of their products for ecological and ethical reasons. They want everyone to be able to safely use the products, which is why they chose to have a gluten-free facility and the majority of the products are nut-free as well. Green Beaver has an open-door policy; they have nothing to hide and encourage visits to their factory.
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Monday, July 21, 2014

The Matcha Series: Saturday Morning Pancakes

My prefect Saturday morning includes pancakes and a movie, with the inevitable cuddles from furry babies.



I've tried lots of pancake recipes in the past, and it has resulted in quite a few kitchen disasters. My favourite so far is the one in Chloe Coscarelli's cookbook, Chloe's Kitchen. Using this, I've developed my own version that can be pre-mixed and handy when needed. This is my pancake mix recipe:



Wednesday, January 15, 2014

5 Ways To Like Salad More

We've all made resolutions to eat healthier. You start off great and then you realize all you've been eating is quinoa and lettuce. Let's talk salad... urgh. If vegans got pennies for every time they got offered a salad, they would be rich. *daydreaming*... But let's not get carried away here, the real issue today is salad's bad rep. In general, people don't love salad. We might enjoy it after a week of winter comfort foods (guilty), as a nice light lunch, etc. But we don't LOVE it, we don't lust after it. We seem to lack the excitement and enthusiasm that other foods give us, such as pancakes on a weekend morning. Here, I give you my tips to bring back that love for a big bowl of crunchy freshness.


Saturday, October 12, 2013

Beauty Review: Purple Urchin

You need soap. P.U.

Probably one of the best slogans I've ever heard. Why? The "P.U." not only stands for "pee-you" (you stink), it also stands for the brand Purple Urchin. Genius! This is an Ottawa-based homemade soap and body product company that was originally from Sault Ste. Marie, Ontario (shout out to my Northern Ontario peeps!).

Here's a little bit about their products: (excerpt taken from their About Us page)

Our goal in making this soap was to make a wide variety of soap that contained only vegetable oils and delicious fragrances, while avoiding the use of unnecessary chemicals. We wanted to make soap that felt luxurious and would not strip the skin of moisture, and that was as natural as possible while still offering a wide range of scents...
Purple Urchin soap is not tested on animals, nor do we use lard or tallow in our soap. Most of our products are 100% vegan-friendly, and all are 100% vegetarian-friendly, and biodegradable. We refrain from using palm oil in our soaps since the demand is extremely high...
Being environmentally-friendly is also extremely important to us in our everyday business operations, and we try to reduce waste and to use as many recyclable and/or recycled products as possible. We also use local, Ontarian, and Canadian suppliers whenever possible...